Saint Joseph’s Day Table Cookbook
$24.95The only cookbook dedicated to Saint Joseph’s Day – the table, the recipes, the symbols, the traditions. Celebrated for many generations, this lovely feast is in danger of extinction. Chef Mary Ann Giordano has gathered nearly 100 of the best Saint Joseph day table recipes, many from her own family’s treasure trove, and added fascinating Saint Joseph’s day lore and traditions. The result is a beautifully illustrated, unique book that celebrates a tradition that deserves to be preserved and cherished. Easy-to-follow recipes for favorites like sfinge, pasta con sarde, and carduni fritti, as well as a menu and a planning guide. Add your family favorites to the Giordano traditions, and keep this celebration alive for generations to come. Or simply enjoy preparing these luscious Sicilian dishes year-round!
Jenn Offhaus –
I saw this book at 716mas at City of Light’s booth. It was marketed as a children’s book but as an adult, I loved it. It highlights all of the popular sights in Buffalo but accompanying the photographs and descriptions are the cute antics of a cartoon bison character named Bob Uffalo. It’s adorable, fun, interesting, attention holding, and well-laid out.
I appreciated Hannah’s extra attention in showing me the book and allowing me to also monopolize it for a bit to show it to my challenged aunt who was also excited and thrilled with the Canalside pictures especially (her favorite Buffalo spot).
hgordon –
Love this Buffalo-centric children’s book!